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Registro Completo |
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Biblioteca(s): |
Embrapa Agrossilvipastoril. |
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Data corrente: |
25/01/2018 |
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Data da última atualização: |
25/01/2018 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
TESK, C. R. M.; CAVALLI, J.; PEREIRA, D. H.; CARVALHO, P.; ALMEIDA, R. M. de; FARIA, A. C. de; RAMOS, T. A.; PEDREIRA, B. C. e. |
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Afiliação: |
CÁTIA R. M. TESK, UFMT-SINOP; JOSIANA CAVALLI, UFMT-SINOP; DALTON H. PEREIRA, UFMT-SINOP; PERIVALDO CARVALHO, UFMT-CUIABA; RONNY M. DE ALMEIDA, UFMT-SINOP; ARTUR C. DE FARIA, UFMT-SINOP; THAYS A. RAMOS, UFMT-SINOP; BRUNO CARNEIRO E PEDREIRA, CPAMT. |
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Título: |
Tussocks density, root and stubble mass of Quênia and Tamani guineagrass. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 54., 2017, Foz do Iguaçu. A new view of animal science: challenges and perspectives: Proceedings. Foz do Iguaçu: SBZ, 2017. p. 728. |
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ISSN: |
1983-4357 |
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Idioma: |
Inglês |
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Conteúdo: |
The forage use in animal production is functional and can be consider a strongly feed resource in the Brazilian livestock systems. Since grazing management has been studied, the understanding of organic reserves in forage plants is a challenge. The regrowth speed and longevity are function of recovery plant capacity after defoliation, what is highly influenced by harvest management. The objective with this study was to evaluate tussocks density, root and stubble mass Panicum maximum BRS Quenia and BRS Tamani. Pastures were submitted to intermittent grazing (95% of light interception) with two grazing intensities defined by postgrazing height: 20 and 35 cm for Quenia, and 15 and 25 cm for Tamani. The experiment was carried out at Embrapa Agrossilvipastoril, Sinop/MT, from March/15 to Dez/16, following a randomized complete block design, with tree replications. During the spring of 2016, after grazing, 3 tussocks were collect per experimental unit. Each tussock was fractionated in stubble (above soil) and root, washed and dried at 105 ° C for 1.5 hours and later at 55° for 72 hours. The tussocks quantification was done in 10 points per plot, using a frame of 1m². The data was analyzed using PROC MIXED of SAS statistical software. Treatments means were estimated by ?LSMEANS? compared by the probability of the difference (?pdiff?) at 5%. There is no cultivar and grazing intensity for root and stubble mass, and tussock density (P>0.05). Root mass was 1590 and 1915 kg ha-1 for Quenia and Tamani, respectively. The tussock density was, an average, 6.9 tussocks m-2, for both cultivars. Under lower intensity, the root and stubble mass were 1826 and 1293 kg ha-1, respectively. It did not differ in pastures under higher intensity, where 1683 and 1747 kg ha-1 were registered. Thus, Quenia and Tamani have well regrowth potential under different grazing intensity. The trigger for define the grazing end point for Tamani should be from 25 to 15 cm, and for Quenia from 35 to 20 cm,respectively. MenosThe forage use in animal production is functional and can be consider a strongly feed resource in the Brazilian livestock systems. Since grazing management has been studied, the understanding of organic reserves in forage plants is a challenge. The regrowth speed and longevity are function of recovery plant capacity after defoliation, what is highly influenced by harvest management. The objective with this study was to evaluate tussocks density, root and stubble mass Panicum maximum BRS Quenia and BRS Tamani. Pastures were submitted to intermittent grazing (95% of light interception) with two grazing intensities defined by postgrazing height: 20 and 35 cm for Quenia, and 15 and 25 cm for Tamani. The experiment was carried out at Embrapa Agrossilvipastoril, Sinop/MT, from March/15 to Dez/16, following a randomized complete block design, with tree replications. During the spring of 2016, after grazing, 3 tussocks were collect per experimental unit. Each tussock was fractionated in stubble (above soil) and root, washed and dried at 105 ° C for 1.5 hours and later at 55° for 72 hours. The tussocks quantification was done in 10 points per plot, using a frame of 1m². The data was analyzed using PROC MIXED of SAS statistical software. Treatments means were estimated by ?LSMEANS? compared by the probability of the difference (?pdiff?) at 5%. There is no cultivar and grazing intensity for root and stubble mass, and tussock density (P>0.05). Root mass was 1590 and 1915 kg ha-1 for Que... Mostrar Tudo |
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Palavras-Chave: |
Forage plants; Grazing intensities. |
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Thesaurus Nal: |
Forage; Grazing management. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/171688/1/2017-cpamt-bruno-pedreira-tussocks-stubble-mass-quenia-tamani.pdf
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Marc: |
LEADER 02880nam a2200253 a 4500
001 2086383
005 2018-01-25
008 2017 bl uuuu u00u1 u #d
022 $a1983-4357
100 1 $aTESK, C. R. M.
245 $aTussocks density, root and stubble mass of Quênia and Tamani guineagrass.$h[electronic resource]
260 $aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 54., 2017, Foz do Iguaçu. A new view of animal science: challenges and perspectives: Proceedings. Foz do Iguaçu: SBZ, 2017. p. 728.$c2017
520 $aThe forage use in animal production is functional and can be consider a strongly feed resource in the Brazilian livestock systems. Since grazing management has been studied, the understanding of organic reserves in forage plants is a challenge. The regrowth speed and longevity are function of recovery plant capacity after defoliation, what is highly influenced by harvest management. The objective with this study was to evaluate tussocks density, root and stubble mass Panicum maximum BRS Quenia and BRS Tamani. Pastures were submitted to intermittent grazing (95% of light interception) with two grazing intensities defined by postgrazing height: 20 and 35 cm for Quenia, and 15 and 25 cm for Tamani. The experiment was carried out at Embrapa Agrossilvipastoril, Sinop/MT, from March/15 to Dez/16, following a randomized complete block design, with tree replications. During the spring of 2016, after grazing, 3 tussocks were collect per experimental unit. Each tussock was fractionated in stubble (above soil) and root, washed and dried at 105 ° C for 1.5 hours and later at 55° for 72 hours. The tussocks quantification was done in 10 points per plot, using a frame of 1m². The data was analyzed using PROC MIXED of SAS statistical software. Treatments means were estimated by ?LSMEANS? compared by the probability of the difference (?pdiff?) at 5%. There is no cultivar and grazing intensity for root and stubble mass, and tussock density (P>0.05). Root mass was 1590 and 1915 kg ha-1 for Quenia and Tamani, respectively. The tussock density was, an average, 6.9 tussocks m-2, for both cultivars. Under lower intensity, the root and stubble mass were 1826 and 1293 kg ha-1, respectively. It did not differ in pastures under higher intensity, where 1683 and 1747 kg ha-1 were registered. Thus, Quenia and Tamani have well regrowth potential under different grazing intensity. The trigger for define the grazing end point for Tamani should be from 25 to 15 cm, and for Quenia from 35 to 20 cm,respectively.
650 $aForage
650 $aGrazing management
653 $aForage plants
653 $aGrazing intensities
700 1 $aCAVALLI, J.
700 1 $aPEREIRA, D. H.
700 1 $aCARVALHO, P.
700 1 $aALMEIDA, R. M. de
700 1 $aFARIA, A. C. de
700 1 $aRAMOS, T. A.
700 1 $aPEDREIRA, B. C. e
Download
Esconder MarcMostrar Marc Completo |
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Registro original: |
Embrapa Agrossilvipastoril (CPAMT) |
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Biblioteca |
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| Registros recuperados : 59 | |
| 2. |  | JESKE, R. M.; SANTOS, E. dos; SPEROTTO, G.; ZANUS, M. C.; PEREIRA, G. E.; CONCEIÇÃO, L. D. H. C. S. DA. Emprego de índices de compacidade de cachos para variedades viníferas com base em caracteres físico-morfológicos. In:ENCONTRO DE INICIAÇÃO CIENTÍFICA, 19., ENCONTRO DE PÓS-GRADUAÇÃO, 15., 2022, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, 2023. p. 26. (Embrapa Uva e Vinho. Eventos Técnicos & Científicos, 1).| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| 3. | | SANTOS, E. dos; RITSCHEL, P. S.; GROHS, D. S.; QUECINI, V.; CONCEIÇÃO, L. D. H. C. S. DA. Uso do coeficiente de repetibilidade na avaliação do germoplasma de uva. In:ENCONTRO DE INICIAÇÃO CIENTÍFICA, 19., ENCONTRO DE PÓS-GRADUAÇÃO, 15., 2022, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, 2023. p. 12. (Embrapa Uva e Vinho. Eventos Técnicos & Científicos, 1)| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| 4. | | GRISI, M. C. de M.; JUNQUEIRA, N. T. V.; CONCEIÇÃO, L. D. H. C. S. DA; FALEIRO, F. G.; BRAGA, M. F.; VILELA, M. S. Genotypic selection of multispecific hybrids obtained through crosses between commercial Passiflora edulis and wild passiflora species. Seleção genotípica de híbridos multiespecíficos obtidos por meio de cruzamentos entre Passiflora edulis ?flavicarpa? comercial
e espécies de passifloras silvestres. Revista Brasileira de Fruticultura, 1, v. 43, n. 1, (e-963), 2021. 15 p.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Cerrados. |
|  |
| 5. | | SÁ, S. F. de; SANTOS, L. C. A. dos; CONCEIÇÃO, L. D. H. C. S. DA; BRAGA, M. F.; LAVIOLA, B. G.; CARDOSO, A. N.; SAYD, R. M.; JUNQUEIRA, N. T. V. Genetic diversity via REML-BLUP of ex situ conserved macauba [Acrocomia aculeata (Jacq.) Lodd. ex Mart.] ecotypes. Genetic Resources and Crop Evolution, v. 68, p. 3193-3204, dec. 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroenergia; Embrapa Cerrados; Embrapa Uva e Vinho. |
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| 6. | | LAVIOLA, B. G.; SANTOS, A. dos; RODRIGUES, E. V.; TEODORO, L. P. R.; TEODORO, P. E.; ROSADO, T. B.; GUIMARÃES, C. G.; CONCEIÇÃO, L. D. H. C. S. DA. Structure and genetic diversity of macauba [Acrocomia aculeata (Jacq.) Lodd. ex Mart.] approached by SNP markers to assist breeding strategies. Genetic Resources and Crop Evolution, v. 69, p. 1179-1191, Nov. 2021. 13 p. PDF: il. color.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroenergia; Embrapa Uva e Vinho. |
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| 8. | | PEREIRA, A. V.; FIALHO, J. de F.; PEREIRA, E. B. C.; JUNQUEIRA, N. T. V.; MARTINS, M. A.; MATTOSO, L. H. C.; LIMA, W. A. A. de; DIANESE, A. de C.; ALVES, R. T.; VEIGA, A. D.; FALEIRO, F. G.; CONCEIÇÃO, L. D. H. C. S. DA; BRAGA, M. F.; MALAQUIAS, J. V. Clones de seringueira selecionados para cultivo no estado de Goiás e no Distrito Federal. Planaltina, DF: Embrapa Cerrados, 2020. 7 p. (Embrapa Cerrados. Comunicado Técnico, 184).| Tipo: Comunicado Técnico/Recomendações Técnicas |
| Biblioteca(s): Embrapa Cerrados; Embrapa Instrumentação. |
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| 10. | | PEREIRA, A. V.; FIALHO, J. de F.; PEREIRA, E. B. C.; JUNQUEIRA, N. T. V.; MARTINS, M. A.; MATTOSO, L. H. C.; LIMA, W. A. A. de; DIANESE, A. de C.; ALVES, R. T.; VEIGA, A. D.; FALEIRO, F. G.; CONCEIÇÃO, L. D. H. C. S. DA; BRAGA, M. F.; MALAQUIAS, J. V. Desempenho de clones de seringueira na região Centro-Oeste do Brasil. Planaltina, DF: Embrapa Cerrados, 2020. 82 p. (Embrapa Cerrados. Boletim de Pesquisa e Desenvolvimento, 360).| Tipo: Boletim de Pesquisa e Desenvolvimento |
| Biblioteca(s): Embrapa Cerrados; Embrapa Instrumentação. |
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| 11. | | MOSCONE, L.; DEBIAS, J.; DECONTI, G.; SÁVIO, V.; FETTER, T.; ZANUS, M. C.; QUECINI, V.; GROHS, D. S.; TAFFAREL, J. C.; CONCEIÇÃO, L. D. H. C. S. DA; MAIA, J. D. G.; RITSCHEL, P. S. Fenologia, qualidade e características agronômicas de cultivares de uva moscatel, com destaque para "Moscato Branco". In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 18., ENCONTRO DE PÓS-GRADUAÇÃO DA EMBRAPA UVA E VINHO, 14., 2020, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, p. 32, 2020. (Embrapa Uva e Vinho. Documentos, 124).| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| 13. | | D'ABADIA, K. A. F.; BRAGA, M. F.; CONCEIÇÃO, L. D. H. C. S. DA; MALAQUIAS, J. V.; JUNQUEIRA, N. T. V.; CARDOSO, A. N.; LAVIOLA, B. G. Avaliação do efeito das condições de armazenamento de frutos, no processo de extração de sementes de macaúba. In: CONGRESSO DA REDE BRASILEIRA DE TECNOLOGIA E INOVAÇÃO DE BIODIESEL, 7., 2019, Florianópolis. Empreendedorismo e inovação: construindo um futuro competitivo para o biodiesel: anais. Florianópolis, SC: Rede Brasileira de Tecnologia e Inovação De Biodiesel, 2019. 709-710| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroenergia. |
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| 16. | | DEBIASI, J. B.; MOSCONE, L. G.; ZANUS, M. C.; QUECINI, V.; GROHS, D. S.; TAFFAREL, J. C.; CONCEIÇÃO, L. D. H. C. S. DA; MAIA, J. D. G.; RITSCHEL, P. S. Caracterização fenológica e agronômica e análise da qualidade de uvas "Moscato Branco". In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 17., ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 13., 2019, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, 18 e 19 de julho de 2019. (Embrapa Uva e Vinho. Documentos, 115). Resumo 15.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| Registros recuperados : 59 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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